Idle Rocks Hotel
Voted in the “20 best places to eat by the sea” by The Times 2014
We serve great Cornish produce, simply prepared, cooked and served. It comes right from our own door step. When we can forage, we do. When the markets are open, we are there.
Whilst the food will be served to the very highest standard, the setting is relaxed – providing a real home-from-home feeling. The philosophy: good-old-fashioned hospitality, simplicity and friendliness.
Our Kitchen, Restaurant and Bar teams are energetic, passionate and driven to deliver this experience to all our guests. We pride ourselves in our innovative training and work closely with our suppliers to ensure our team is knowledgeable and inspired.
The Restaurant is open 7 days a week, with dining on the terrace when the sun shines, which it usually does. A relaxed but lively atmosphere, with music playing, guests chattering, cocktails being created and a great wine list to mull over and enjoy. Non-resident guests are always welcome.